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• Butia is Casa Suaya’s restaurant.
• Run by an experienced Uruguayan Chef named Clo Dimet. She also has a restaurant in São Paolo called La Table.
• The basic food in José Ignacio, whether is lamb, fish, seafood or beef, is cooked in wood-fired ovens or barbecues, a distinctive style
that you will never forget.
Casa Suaya . Rooms . Cuisine . Spa . Horseback Riding . Local Attractions . Photo Gallery . Press . Plan an Event . Rates & Reservations
© 2009, Casa Suaya. Ruta 10 km 186,5; José Ignacio, Uruguay.
Tel. Uruguay: [00 598] 486 2750 - Tel. Bs. As. [00 54 11] 4771 1667 - info@casasuaya.com
Photos: Ignacio Laura. Web Design: Mil.